House Of Noodles And Sushi Menu

Crispy fried chicken pieces stir-fried with spicy capsicum,garlic,and chili flakes

Tender chicken pieces and aromatic young ginger, simmered in a savory sauce of soy,sugar and cooking wine (With bone)

fish fillets cooked in a spicy Sichuan-style chili oil broth, added with bean sprouts, Chinese napa cabbage,leek, and celery, infused with aromatic spices,garlic,and ginger

Whole fish cooked to perfection and topped with a fragrant, spicy sauce made from fresh green Sichuan peppercorns

A Western-inspired Cantonese dish featuring lightly battered prawns tossed in a creamy mayonnaise-based sauce, served with crunchy candied walnuts

Beef coated in a sesame-infused sauce with sauce,garlic,and ginger, topped with sesame seeds

Beef sautéed with chili peppers, garlic, and peppercorns

Grilled beef short ribs marinated in a sweet and savory Korean-style BBQ sauce

Jumbo shrimp, fresh scallops, sliced flank steak,pork, chicken, crab meat, broccoli, red bell,pepper, and mushroom in house sauce

Scallops and beef with broccoli in brown sauce

Jumbo shrimp, sea scallop, fish fillet, lobster meat,calamari and mixed vegetables in the bird's nest

Fresh lobster stir-fried with ginger and scallions for a classic aromatic Cantonese flavor.

Crispy garlic and chili stir-fried lobster, Hong Kong's famous Typhoon Shelter style.

A pan-fried pancake made with wheat flour, scallions, salt

Chinese Hamburger – Featuring tender cumin-spiced beef, cooked to perfection with green pepper, carrot, and onion, all served in a soft yet crispy flatbread.

A crispy wrap pancake filled with tender, marinated beef.

Filled with a mix of shredded cabbage, carrots, bean sprouts, and vermicelli noodles, wrapped in a pastry and deep-fried

Pan-fried dumplings with a wheat flour wrapper, filled with pork, onions, chicken meat, canola oil, and garlic chives.

Grilled skewers of chicken marinated in sauce, garlic, ginger, honey, and sesame oil

Tender pork knuckle braised in a rich sauce made with sauce, ginger, garlic, and sugar

Pan-fried oysters, sweet potato powder, tapioca starch, garlic sprouts, soybean oil, mushroom extract, white sugar, edible salt, and fish sauce.

Grilled skewers of tender beef marinated in sauce, garlic, ginger, brown sugar, and sesame oil, served with green onion

A deep-fried crispy shrimp coated in tempura batter made with flour and egg

Chinese hamburger with spicy, flavorful pork filling, served in a soft yet crispy flatbread.

Chinese hamburger featuring tender, braised pork stew served in a soft and crispy flatbread.

A crispy, creamy appetizer made with cream cheese, crab meat, green onion, and garlic, wrapped in a wonton wrapper, then deep-fried

Tender strips of chicken breast coated in a seasoned flour mixture with garlic powder, onion powder, salt, and pepper, then deep-fried

Bite-sized pieces of chicken coated with a crispy batter of potato starch, salt, pepper, garlic, and five-spice powder, then deep-fried

A crispy wrap pancake filled with spicy seasoned pork.

Chinese Hamburger – Filled with aromatic cumin-seasoned lamb, green pepper, and onion, served in a soft yet crispy flatbread.

Crispy chicken wings seasoned with salt, pepper, garlic powder, and sauce, then deep-fried

Stuffed with a savory filling of ground pork, cabbage, carrots, green onions, and garlic, wrapped in a pastry and deep-fried

A crispy wrap pancake filled with shredded potatoes and green onion

Tender pieces of calamari lightly coated in cornstarch and seasoning, then fried and tossed with salt, pepper, garlic, and fresh chili (Comes with one serving of rice)

Pan-fried vegetable dumplings with a wheat flour wrapper, filled with cabbage, water chestnuts, carrots, edamame soybeans, onions, and rice noodles.

Vegetarian Chinese Hamburger – Filled with spicy shredded potatoes and green onion, in a soft yet crispy flatbread

crab rangoon (4), Egg rolls (2), Chicken Wings (4), fried Shrimps (2), Beef Teriyaki (2), Chicken Teriyaki (2), Chicken Fingers (6), and Boneless Spareribs

crab rangoon (6), Egg rolls (3), Chicken Wings (6), fried Shrimps (3), Beef Teriyaki (3), Chicken Teriyaki (3), Chicken Fingers (9), and Boneless Spareribs

a deep-fried bread stick made with wheat flour, yeast, baking powder, and salt

Jumbo shrimp coated with flour and egg, then deep-fried

Filled with shrimp, vegetables and wrapped in a pastry and deep-fried

crab rangoon (2), egg roll (1), Chicken Wings (2), fried Shrimp (1), Beef Teriyaki (1), Chicken Teriyaki (1), Chicken Fingers (3), and Boneless Spareribs

Tender strips of marinated pork, expertly seasoned with a savory blend of spices and soy sauce, then slow roasted

Crispy spiral-cut potato, deep-fried, served with your choice of ketchup or chili powder

Crispy Chicken wings seasoned with salt，pepper，garlic powder，spicy oil，then deep-fried。

Old Beijing-style noodles topped with a savory fried bean sauce, ground pork, and fresh cucumber，and 1/2 spiced egg.

Special fried rice made with green onions, peas, carrots, egg, chicken, shrimp, and beef

Beef teriyaki over rice, topped with a rich, flavorful teriyaki sauce.

A spicy Szechuan noodle dish featuring, chili oil, Sichuan pepper, minced pork, and scallions, along with bean sprouts, onions, peanuts, and cucumber.

Thick, broad hand-pulled noodles served with chili oil, baby bok choy, potato, bean sprouts, cucumber, tomato, egg, and carrots—an iconic Xi’an specialty with bold flavors and textures.

Stir-fried rice noodle dish with tender beef slices, green onions, onions, and bean sprouts.

A Thai street food favorite made with wide rice noodles, broccoli, Chinese broccoli, and egg, along with your choice of protein (chicken, beef, shrimp, vegetables, or fried tofu), all coated in a slightly sweet soy-based brown sauce.

Thai rice noodles stir-fried with green peppers, mushrooms, onions, green onions, tomatoes, bean sprouts, basil, and your choice of protein (chicken, beef, shrimp, vegetables, or fried tofu) in a spicy sauce.

Stir-fried rice noodles with your choice of meat tossed with bean sprouts, peanuts, egg, green onions, and a tangy tamarind sauce

Hand-pulled noodles with spicy cumin-seasoned lamb, fresh coriander, chili oil, baby bok choy, green peppers, and onions for a light, aromatic spice.

Soft wheat noodles stir-fried with your choice of protein (chicken, beef, shrimp, vegetables, fried tofu, or roast pork) and mixed vegetables.

Grilled chicken teriyaki served over rice, drizzled with a sweet and savory teriyaki sauce.

Chinese hand-pulled noodles served with spicy cumin-seasoned beef, fresh coriander, chili oil, baby bok choy, green peppers, onions, and carrots for a light spicy kick.

Classic fried rice made with egg, peas, carrots, green onions, and onions, along with your choice of chicken, beef, shrimp, vegetables, fried tofu, or roast pork.

stir-fried thin rice noodles made with egg, bean sprouts, green onions, and onions, with your choice of chicken, beef, shrimp, vegetables, fried tofu, or roast pork.

Special fried lo mein made with green onions, peas, carrots, egg, chicken, shrimp, and beef

Special fried mei fun made with green onions, peas, carrots, egg, chicken, shrimp, and beef

A comforting rice porridge with creamy texture, featuring tender pork slices and savory century egg. Silky, flavorful, and nourishing — a classic comfort food for any time of the day.

Shrimp tempura, spicy krab† mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce

Krab† mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce

BBQ Eel, Krab† mix, cucumber, with sliced avocado topped and sweet eel sauces

Spicy lobster krab† mix, lettuce, avocado and cucumber, rolled in rice and soy paper

Tempura fried soft shell crab, krab+ mix,asparagus, avocado and cucumber rolled first in seaweed, then rice

Krab† mix and cucumber、avocado rolled in seaweed and rice; topped with freshwater eel and avocado slices

Shrimp tempura with spicy krab† mix and cucumber; topped with seared tuna and avocado

Shrimp tempura, krab† mix, cream cheese and cucumber; topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo

Krab† mix, cucumber, and avocado wrapped in seaweed and rice, topped with baked scallops, creamy mayo, and tobiko

Krab mix,Cucumber Avocado,salmon,spicy mayo,baked in oven,sweet eel sauce.

spicy tuna and rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, sliced avocado; finished with wasabi mayo and red tempura bits

Smoked salmon, mango and cream cheese; topped with avocado slices, red tempura bits and sweet eel sauces

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow

The Classic California roll topped with fresh salmon,Spicy Krab† mix and tobiko

yellow tail tuna, Scallion, Cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, Krab† mix, finished with sweet spicy siracha sauces

Lobster krab† mix, cucumber and avocado; topped with shrimp; served with Asian pesto sauce

Spicy tuna, mango, and avocado wrapped in seaweed and rice

Salmon sushi 7pcs,salmon Salmon avocado roll 6pcs

Salmon avocado with soy paper roll 6pcs, Salmon roll 6pcs. Spicy salmon roll????️ 6pcs, Smoked salmon with cream cheese roll 6pcs.

Tuna sushi 2 pcs Tuna Sashimi 2 pcs Tuna mango with soy paper roll 6pcs Tuna roll 6pcs

Shrimp Tempura and krab mix inside, topped with thinly sliced Avocado, with spicy mayo, Eel sauce

Inside-out roll with deep-fried soft shell crab, black tobiko, cucumber, avocado, and eel sauce.

Chinese broccoli stir-fried with garlic and sauce (Comes with one serving of rice)

Eggplant braised with sauce, garlic, and ginger (Comes with one serving of rice)

Broccoli cooked in a spicy garlic sauce with chili paste, vinegar, and sauce (Comes with one serving of rice)

Silky tofu in a spicy Szechuan sauce with ground pork, chili bean paste, garlic, and green onions (Comes with one serving of rice)

Tofu cooked with chili bean paste, sauce, garlic, and vegetables (Comes with one serving of rice)

Shredded potatoes stir-fried with spicy peppers, garlic, and vinegar (Comes with one serving of rice)

Tofu braised with seasonal vegetables, sauce, garlic, and ginger (Comes with one serving of rice)

Tender eggplant in a garlic sauce with chili bean paste, vinegar, and sauce (Comes with one serving of rice)

String beans stir-fried with garlic, chili flakes, and preserved vegetables (Comes with one serving of rice)

Lightly stir-fried baby bok choy with bean curd skin, garlic, and salt (Comes with one serving of rice)

Fresh baby bok choy stir-fried with garlic and sauce (Comes with one serving of rice)

Eggplant and string beans cooked with garlic and sauce (Comes with one serving of rice)

Shredded cabbage stir-fried with dry chili peppers, garlic, and sauce (Comes with one serving of rice) It contains several pieces of pork belly. If you prefer no meet, please make a note at special request.

A blend of seasonal mixed vegetables stir-fried with garlic and sauce (Comes with one serving of rice)

Chinese cabbage stir-fried with yuba (bean curd skin) and garlic (Comes with one serving of rice)

Eggplant stir-fried with Thai basil, garlic, and sauce (Comes with one serving of rice)

Lottus roots, snow peas, wood ear mushroom, and carrots (Comes with one serving of rice)

steamed eggplant topped with savory minced pork and a rich, creamy salted egg sauce (Comes with one serving of rice)

Sliced pork belly, boiled and then stir-fried with Szechuan chili bean paste, bell peppers, garlic, and ginger (Comes with one serving of rice)

Shredded pork cooked in a sweet bean sauce, served with thin pancakes, cucumber, and green onions

Thinly sliced pork stir-fried with hot peppers, garlic, sauce, and green onions (Comes with one serving of rice)

A spicy and flavorful soup featuring duck’s blood, beef slices, beef tripe, beef omasum, pork intestine, luncheon meat, duck blood tofu, yellow throat, chili peppers, garlic, and Szechuan peppercorns. (Comes with one serving of rice)

Tender pork belly slices stir-fried with fresh leeks, sauce, and garlic (Comes with one serving of rice)

A grilled Korean-style spicy pork, marinated in gochujang (Korean chili paste), sauce, garlic, ginger, and sesame oil (Comes with one serving of rice)

Classic braised pork belly cooked with sauce, garlic, and ginger (Comes with one serving of rice)

Shredded pork tripe stir-fried with fresh coriander, chili peppers, garlic, and sauce (Comes with one serving of rice)

Crispy pork intestines cooked in a dry pot with Szechuan spices, chili peppers, garlic, and vegetables (Comes with one serving of rice)

Tender shredded pork in a garlic sauce with vinegar, sauce, chili paste, and green onions (Comes with one serving of rice)

shredded pork stir-fried with bean curd, garlic, chili, and sauce (Comes with one serving of rice)

Tender braised pork knuckle, deep-fried for a crispy texture, then stir-fried with chili, garlic (Comes with one serving of rice)

A pork knuckle braised in a soy-based sauce with ginger, garlic, and spices, then slow-cooked and served in a clay pot (Comes with one serving of rice)

Delivery will affect the taste外送会影响口感

Futomaki filled with tamago (sweet eggomelet), cucumber, yamagobo (pickled burdock root), and kanpyö (dried gourd strips), all wrapped in seaweed

Crispy salmon skin wrapped with fresh cucumber and mixed greens, finished with unagi sauce and rolled in seaweed

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled into a cone shape

Yellowtail mixed with a spicy sauce, paired with cucumber and rolled in seaweed

bbq Freshwater eel and cucumber rolled into a cone shape

Fresh salmon and avocado rolled together with sushi rice in a seaweed wrap

Golden fried soft-shell crab, cucumber, and mixed greens, drizzled with unagi sauce and wrapped in seaweed

Fresh slices of cucumber rolled with rice and seaweed

Slices of creamy avocado rolled in seaweed and rice

Fresh slices of avocado and cucumber rolled with rice and seaweed

Crispy sweet potato tempura rolled with rice and seaweed

Krab† mix, cucumber and avocado rolled in seaweed and rice.

Fresh tuna paired with creamy avocado.rolled with rice and seaweed

Fresh tuna combined with crisp cucumber,rolled with rice and seaweed

Cucumber, avocado, and asparagus wrapped in soy paper and rice

Real crabmeat, cucumber, and avocado wrapped in sushi rice and seaweed, topped with sesame seeds

Fresh yellowtail and Sriracha, combined with cucumber and rolled in seaweed and rice

Shrimp and krab† mix combined with spicy mayo and cucumber, rolled in seaweed and rice

Smoked salmon, cream cheese and cucumber rolled in seaweed and rice

bbq Freshwater eel and cucumber wrapped in seaweed and rice; drizzled with sweet eel sauce

BBQ Freshwater eel and avocado wrapped in seaweed and rice; drizzled with sweet eel sauce

Fresh yellow tail and green onion wrapped in seaweed and rice

Fresh salmon and creamy avocado wrapped in seaweed and rice

Fresh salmon and crisp cucumber wrapped in seaweed and rice

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice

Salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice

Fresh tuna and rice rolled in seaweed

Wild caught for Hawaii

Soft and tender red carrot cake bites, perfectly balanced with a creamy and rich egg custard filling

Sweet sesame balls filled with lotus paste, fried to a crispy

SLow- cooked mung beans，lightly sweet，served cold and refreshing。

Fish filets simmered with pickled mustard greens, chili peppers, and garlic (Comes with one serving of rice)

Juicy shrimp stir-fried in a spicy Szechuan sauce with garlic, chili paste, and green onions (Comes with one serving of rice)

Shrimp sautéed with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Shrimp stir-fried with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Lightly stir-fried fish filets with seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Stir-fried shrimp with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Shrimp seasoned with salt, pepper, and paprika, lightly fried for a crispy dish (Comes with one serving of rice)

Tender shrimp stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

Tender pieces of calamari lightly coated in cornstarch and seasoning, then fried and tossed with salt, pepper, garlic, and fresh chili (Comes with one serving of rice)

Fish filets braised in a sauce with garlic, ginger, and a touch of sugar (Comes with one serving of rice)

Crispy fish filets stir-fried with dry chili peppers, garlic, and Szechuan spices (Comes with one serving of rice)

Tender fish filets poached in a spicy Sichuan chili broth with garlic, ginger, and Szechuan peppercorns (Comes with one serving of rice)

Shrimp stir-fried in a savory, aromatic garlic sauce (Comes with one serving of rice)

Tender fish filets cooked in a spicy sauce made with fresh green Sichuan peppercorns (Comes with one serving of rice)

Marinated fresh fish, grilled until crispy and tender, then braised in a spicy sauce with Sichuan peppercorns, dried chilies, and fermented broad bean paste, along with vegetables (Comes with one serving of rice)

stir-fried shrimp with ground pork, peas, carrots, green onions, egg white, garlic, white wine and ginger sauce (Comes with one serving of rice)

A dim sum treat made with taro, rice, rice flour, and corn starch. It’s pan-fried for a crispy outside and soft inside.

Dumplings filled with a savory mix of pork and cabbage

Juicy pork-filled soup dumplings with a flavorful broth inside

Mini buns filled with pork and crab meat

Open-faced dumplings filled with chicken and shrimp

Vegetarian siu mai filled with sticky rice and mushrooms

Steamed chicken feet braised in a flavorful sauce

Sweet sesame balls filled with lotus paste, fried to a crispy

Steamed buns filled with creamy salted egg yolk custard

Soft steamed buns filled with pork in a savory oyster-flavored sauce

steamed buns

Sticky rice with chicken and mushroom, wrapped and steamed in lotus leaves

Hand-made dumplings stuffed with pork, shrimp, and cabbage

dumplings filled with tender chicken and savory broth

Soup dumplings filled with spicy pork and a rich broth

A dim sum dish made with radish, rice, rice flour, and corn starch, pan-fried to achieve a crispy outside and soft inside.

Fresh pork and garlic chives wrapped in a delicate dumpling

Golden-fried dumplings with a chewy glutinous rice crust and a savory filling of mushroom, pork, chives, and carrots.

Savory pork, shrimp, mushroom, wood ear mushroom, carrots wrapped in bean curd skin, steamed to perfection.

Golden-brown, pan-fried pork buns with a crispy bottom and juicy filling

Tender pork ribs steamed with garlic

Classic shrimp dumplings with a tender, juicy shrimp filling and a translucent wrapper

steamed dumplings filled with succulent shrimp, infused with the flavor of yuzu

Golden-brown, pan-fried vegetables with a crispy bottom and juicy filling

Soft steamed rice rolls filled with juicy shrimp and seasoning

Soft and tender red carrot cake bites, perfectly balanced with a creamy and rich egg custard filling

Rice noodle soup with spicy tender braised pork, spam slices, tomato, chives, baby bok choy, chili oil, green onions, and cilantro in a spicy, savory broth.

Wheat noodle soup inspired by traditional flavors from Northwest China, featuring minced pork, tofu, potato, carrots, dried lily flower, wood ear mushroom, baby bok choy, and fried egg in a spicy broth.

Noodle soup with spicy tender braised beef, bean sprouts, baby bok choy, green onions, cilantro, and a dash of chili oil for spice.

Hand-pulled noodle soup in a spicy hot and sour broth with grounded pork, wood ear mushroom, dried lily flower, green onions.

Rice noodle soup with savory minced pork, spam slices, soy sauce, tomato, pickled mustard greens, baby bok choy, chives, dried and green onions in a rich pork broth, inspired by Da-Li flavors.

Noodle soup with hearty beef stew, bean sprouts, baby bok choy, green onions, and cilantro in a savory, slow-cooked beef broth.

Rice noodle soup with tofu-puffs, wood ear mushroom, bean curd sticks, pickled mustard greens (suan cai), scallions, cilantro, hot pepper, with a choice of braised pork or braised beef (braised beef option includes fresh mint leaves).

Hot and sour soup with juicy pork dumplings, dried lily flower, wood ear mushroom, green onions, and cilantro

Lamb stew served with thick noodles and glass noodles, in a rich lamb broth, with wood ear mushroom, dried lily flower, garnished with pepper, green onions and cilantro.

Rice noodle soup with stewed chicken, pork tripe, wood ear mushroom, baby bok choy, green onions, in a chicken broth.

Clay pot rice noodle soup with pork, spam slices, chives, carrots, napa cabbage, baby bok choy, wood ear mushroom, quail egg, tomato, soy sauce, green onions

Nourishing lamb soup infused with traditional Chinese medicinal herbs, glass noodle, tender lamb, green onions, and cilantro.

Light Vietnamese pho with shredded chicken meat, rice noodles,cilantro,fresh basil, bean sprouts, and a hint of lime.

Wheat noodle soup with tender beef stew, tangy pickled mustard greens, bean sprouts, baby bok choy, and green onions in a flavorful broth.

Lamb soup with pita bread pieces and glass noodle soaked in a rich broth with wood ear mushroom, dried lily flower and pepper. Spice level customizable.

Glass noodle soup in a hot and sour broth with dried lily flower, peanuts, bean sprout, baby bok choy, pickled string beans, green onions, wood ear mushroom and your choice of Beef, Intestine, and Beef combo

Vietnamese pho with tender slices of rare eye round steak and well-done brisket, served with rice noodles,cilantro,fresh basil, bean sprouts, and lime in an aromatic beef broth.

Pho with a variety of beef cuts, including rare eye round steak, well-done brisket, beef tendon, beef tripe, and beef meatballs, served with cilantro,fresh basil and lime in a rich beef broth.

Rice noodle soup in a unique river snail broth with pickled vegetables, wood ear mushroom, dried lily flower, baby bok choy, fried egg, peanuts, green onions, and chili oil. along with your choice of beef slices or beef combo(+$3).

Wheat noodle soup with tender braised chitterlings in a rich soy sauce and chili oil broth, topped with green onions, baby bok choy, wood ear mushroom and dried lily flower.

A classic Thai soup featuring shrimp, lemongrass, lime leaves, chili paste, and mushrooms, known for its spicy and tangy taste

A soup with whisked eggs, broth, and a touch of green onion

A spicy and tangy soup made with tofu, mushrooms, vinegar, and chili paste

A Thai-inspired soup with chicken, lemongrass, lime leaves, chili paste, and mushrooms, delivering a spicy and sour flavor

A soup made with miso paste, tofu, seaweed, and green onions

Soup with shrimp and pork wontons in a light broth, garnished with seaweed, dried and green onions, cilantro, and sesame oil.

Herbal soups are very effective in boosting the body's warmth and energy. First bring to a boil over high heat. Once boiling, immediately reduce the heat to medium-low, and simmer for at least 3 hours. This slow cooking will make a clear, consommé-like broth, and will prevent from cooking off nourishment

Tender pork ribs simmered with sweet corn in a light, flavorful broth

Salmon, cucumber, and green onions mixed in poke sauce, served with grape tomatoes, avocado, edamame, and seaweed salad, topped with sesame seeds, and served over rice with miso soup

Comes with one seaweed salad and two of each: shrimp nigiri, salmon nigiri, tuna nigiri, yellow tail nigiri, Bbq eel nigiri. 1Rainbow roll,1 Caterpillar Roll ,1California Roll(with real crab meat) ，1 Philadelphia roll，1 Spicy Salmon Roll.

Ahi tuna, cucumber, and green onions mixed in poke sauce; served with grape tomatoes, avocado, edamame, and seaweed salad; topped with sesame seeds

Ahi tuna, salmon, yellowtail, shrimp, cucumber, and green onions mixed in poke sauce; served with grape tomatoes, avocado, edamame, and seaweed salad; topped with sesame seeds, and served over rice with miso soup

12 pcs chef choice sashimi; served with a bowl of rice and miso soup

5 pcs of chef choice nigiri sushi and 9 pes of chef choice sashimi

7 pcs of chef choice nigiri sushi and a California roll

Eel, cucumber, steamed rice, sesame seeds and eel sauce

Lamb quickly stir-fried with chili peppers, garlic, and ginger (Comes with one serving of rice)

Stir-fried beef with crisp green beans, garlic, and sauce (Comes with one serving of rice)

Beef fillet stir-fried with spicy peppers, garlic, and sauce (Comes with one serving of rice)

Sliced beef sautéed with scallions, garlic sauce, and a touch of ginger (Comes with one serving of rice)

Beef in a spicy garlic sauce with chili paste, sauce, vinegar, and green onions (Comes with one serving of rice)

Tender beef stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

Beef cooked in a dry pot with hot peppers, garlic, ginger, and chili oil (Comes with one serving of rice)

Tender beef stir-fried with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Shredded beef stir-fried with long horn peppers, garlic, and chili oil (Comes with one serving of rice)

Crispy beef tossed in a sweet and tangy orange sauce with chili flakes and garlic (Comes with one serving of rice)

Beef fillet stir-fried with spicy peppers, garlic, and sauce (Comes with one serving of rice)

Beef stir-fried with green and red bell peppers, garlic, and black pepper (Comes with one serving of rice)

Stir-fried beef with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Bone-in lamb cooked in a clay pot with napa cabbage, vermicelli noodles, garlic, and chili oil (Comes with one serving of rice)

Tender beef slices poached in a spicy Szechuan chili broth with garlic, ginger, and Szechuan peppercorns (Comes with one serving of rice)

Stir-fried beef with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Thinly sliced beef marinated in a blend of sauce, sugar, garlic, ginger, and sesame oil (Comes with one serving of rice)

Beef stir-fried with cumin, chili peppers, garlic, and sauce (Comes with one serving of rice)

A soup featuring beef slices, kabocha squash, and spicy chili oil (Comes with one serving of rice)

Sliced beef sautéed with basil, green pepper, garlic, chili, and sauce (spicy) (Comes with one serving of rice)

Beef stir-fried with vegetables, chili, and savory spices (Comes with one serving of rice)

Tender beef stir-fried with crunchy peanuts, fresh vegetables, and dried chili peppers in a savory, spicy Kung Pao sauce (Comes with one serving of rice)

Grilled tender beef glazed with a sweet and savory teriyaki sauce, served with steamed vegetables (Comes with one serving of rice)

Beef cooked in a clay pot with tofu skin, green peppers, ginger, and chili oil (Comes with one serving of rice)

Bone-in with skin lamb stew with Chinese herbs and goji berries (Comes with one serving of rice)

Slow-cooked lamb spine braised in a savory broth of soy sauce, ginger, garlic, and spices (Comes with one serving of rice)

Choice of Soup Pot or Dry Pot. The Soup Pot features a bold Sichuan spice-infused broth, while the Dry Pot is stir-fried for a more intense Each Mala Pot includes a base of ingredients; Napa Cabbage, Wood Ear Mushroom, Baby Bok Choy, Broccoli, Yuba (Tofu Skin), Lotus Root, and Glass Noodles.

Crisp pickled radish and carrots with a spicy flavor.

Refreshing cucumber, wood ear mushrooms, and green onion in a light, vinegar sauce.

Steamed edamame lightly sprinkled with sea salt

Chilled noodles tossed in a creamy sesame sauce and served with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Silky chilled tofu with pieces of century egg, topped with green onion, chili oil, and sesame oil.

Thick cold wheat noodles served in a spicy chili sauce with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Dumplings filled with savory pork, served in a spicy chili oil sauce

Thick cold wheat noodles served in a creamy sesame sauce, topped with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Thinly sliced pig’s ear tossed in spicy chili oil, with green onion and cilantro.

Crisp chilled jellyfish tossed with shredded vegetables, topped with green onion, sesame oil, and a light, tangy dressing

The classic seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds

Stir-fried chicken with crunchy cashews, vegetables, garlic, and sauce (Comes with one serving of rice)

Chicken stir-fried with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Crispy chicken pieces tossed in orange sauce with chili flakes, garlic, ginger and served with broccoli on the side (Comes with one serving of rice)

Fried chicken coated in a sweet sesame sauce with sauce, honey, and garlic, garnished with sesame seeds and served with broccoli on the side (Comes with one serving of rice)

Tender chicken stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

Grilled chicken glazed with a sweet and savory teriyaki sauce made from sauce, mirin, and sugar (Comes with one serving of rice)

Stir-fried chicken with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Sautéed chicken with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Diced chicken stir-fried with Szechuan peppercorns, peanuts, chili peppers, and a savory-based sauce (Comes with one serving of rice)

Crispy fried chicken tossed in a sweet and spicy sauce made with chili, garlic, and sugar, served with broccoli on the side (Comes with one serving of rice)

Chicken sautéed with green beans, garlic, and sauce (Comes with one serving of rice)

Crispy battered chicken pieces tossed in a vibrant sweet and tangy sauce, with stir-fried bell peppers, onions, and pineapple (Comes with one serving of rice)

tender chicken braised in a rich and savory sauce of soy sauce, sesame oil, and rice wine, infused with fresh garlic, ginger, and fragrant basil (Comes with one serving of rice)

sautéed chicken with basil, green pepper, garlic, chili, and sauce (Comes with one serving of rice)

Tender chicken breast deep-fried with fresh,mango slices, bell peppers, and onions, tossed in a light, tangy-sweet sauce.

Ahi tuna served in crispy taco shells with seaweed salad,avocado, tobiko, spicy sauce,wasabi, and mango

Ahi tuna and salmon, served in crispy taco shells with seaweed salad, avocado,tobiko, spicy sauce, wasabi, and mango

Yellow tail served in crispy taco shells with seaweed salad,avocado, tobiko. spicy sauce, wasabi, and mango

Seared tuna slices served with a tangy ponzu sauce, topped with scallions and sesame seeds

Half Dozen: $19, Dozen: $38

Thinly sliced salmon drizzled with yuzu soy dressing, topped with microgreens and sesame seeds

Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce

Thinly sliced yellowtail, Topped with jalapeños, cilantro and sautéed cashews

Lamb quickly stir-fried with chili peppers, garlic, and ginger (Comes with one serving of rice)

Fish filets simmered with pickled mustard greens, chili peppers, and garlic (Comes with one serving of rice)

Chinese broccoli stir-fried with garlic and sauce (Comes with one serving of rice)

Eggplant braised with sauce, garlic, and ginger (Comes with one serving of rice)

A pan-fried pancake made with wheat flour, scallions, salt

A dim sum treat made with taro, rice, rice flour, and corn starch. It’s pan-fried for a crispy outside and soft inside.

Crisp pickled radish and carrots with a spicy flavor.

Chinese Hamburger – Featuring tender cumin-spiced beef, cooked to perfection with green pepper, carrot, and onion, all served in a soft yet crispy flatbread.

Rice noodle soup with spicy tender braised pork, spam slices, tomato, chives, baby bok choy, chili oil, green onions, and cilantro in a spicy, savory broth.

Wheat noodle soup inspired by traditional flavors from Northwest China, featuring minced pork, tofu, potato, carrots, dried lily flower, wood ear mushroom, baby bok choy, and fried egg in a spicy broth.

A crispy wrap pancake filled with tender, marinated beef.

Old Beijing-style noodles topped with a savory fried bean sauce, ground pork, and fresh cucumber，and 1/2 spiced egg.

Sliced pork belly, boiled and then stir-fried with Szechuan chili bean paste, bell peppers, garlic, and ginger (Comes with one serving of rice)

Shredded pork cooked in a sweet bean sauce, served with thin pancakes, cucumber, and green onions

Thinly sliced pork stir-fried with hot peppers, garlic, sauce, and green onions (Comes with one serving of rice)

Filled with a mix of shredded cabbage, carrots, bean sprouts, and vermicelli noodles, wrapped in a pastry and deep-fried

Stir-fried beef with crisp green beans, garlic, and sauce (Comes with one serving of rice)

Beef fillet stir-fried with spicy peppers, garlic, and sauce (Comes with one serving of rice)

Pan-fried dumplings with a wheat flour wrapper, filled with pork, onions, chicken meat, canola oil, and garlic chives.

Grilled skewers of chicken marinated in sauce, garlic, ginger, honey, and sesame oil

Tender pork knuckle braised in a rich sauce made with sauce, ginger, garlic, and sugar

Pan-fried oysters, sweet potato powder, tapioca starch, garlic sprouts, soybean oil, mushroom extract, white sugar, edible salt, and fish sauce.

Grilled skewers of tender beef marinated in sauce, garlic, ginger, brown sugar, and sesame oil, served with green onion

A deep-fried crispy shrimp coated in tempura batter made with flour and egg

Dumplings filled with a savory mix of pork and cabbage

Juicy pork-filled soup dumplings with a flavorful broth inside

Mini buns filled with pork and crab meat

Open-faced dumplings filled with chicken and shrimp

Vegetarian siu mai filled with sticky rice and mushrooms

Steamed chicken feet braised in a flavorful sauce

Noodle soup with spicy tender braised beef, bean sprouts, baby bok choy, green onions, cilantro, and a dash of chili oil for spice.

Hand-pulled noodle soup in a spicy hot and sour broth with grounded pork, wood ear mushroom, dried lily flower, green onions.

Rice noodle soup with savory minced pork, spam slices, soy sauce, tomato, pickled mustard greens, baby bok choy, chives, dried and green onions in a rich pork broth, inspired by Da-Li flavors.

Noodle soup with hearty beef stew, bean sprouts, baby bok choy, green onions, and cilantro in a savory, slow-cooked beef broth.

Special fried rice made with green onions, peas, carrots, egg, chicken, shrimp, and beef

Rice noodle soup with tofu-puffs, wood ear mushroom, bean curd sticks, pickled mustard greens (suan cai), scallions, cilantro, hot pepper, with a choice of braised pork or braised beef (braised beef option includes fresh mint leaves).

Beef teriyaki over rice, topped with a rich, flavorful teriyaki sauce.

A spicy Szechuan noodle dish featuring, chili oil, Sichuan pepper, minced pork, and scallions, along with bean sprouts, onions, peanuts, and cucumber.

Sliced beef sautéed with scallions, garlic sauce, and a touch of ginger (Comes with one serving of rice)

Beef in a spicy garlic sauce with chili paste, sauce, vinegar, and green onions (Comes with one serving of rice)

Tender beef stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

Beef cooked in a dry pot with hot peppers, garlic, ginger, and chili oil (Comes with one serving of rice)

Stir-fried chicken with crunchy cashews, vegetables, garlic, and sauce (Comes with one serving of rice)

Thick, broad hand-pulled noodles served with chili oil, baby bok choy, potato, bean sprouts, cucumber, tomato, egg, and carrots—an iconic Xi’an specialty with bold flavors and textures.

Chicken stir-fried with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Tender beef stir-fried with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Broccoli cooked in a spicy garlic sauce with chili paste, vinegar, and sauce (Comes with one serving of rice)

Crispy chicken pieces tossed in orange sauce with chili flakes, garlic, ginger and served with broccoli on the side (Comes with one serving of rice)

Juicy shrimp stir-fried in a spicy Szechuan sauce with garlic, chili paste, and green onions (Comes with one serving of rice)

Silky tofu in a spicy Szechuan sauce with ground pork, chili bean paste, garlic, and green onions (Comes with one serving of rice)

Tofu cooked with chili bean paste, sauce, garlic, and vegetables (Comes with one serving of rice)

Shredded potatoes stir-fried with spicy peppers, garlic, and vinegar (Comes with one serving of rice)

Chinese hamburger with spicy, flavorful pork filling, served in a soft yet crispy flatbread.

Chinese hamburger featuring tender, braised pork stew served in a soft and crispy flatbread.

A crispy, creamy appetizer made with cream cheese, crab meat, green onion, and garlic, wrapped in a wonton wrapper, then deep-fried

A spicy and flavorful soup featuring duck’s blood, beef slices, beef tripe, beef omasum, pork intestine, luncheon meat, duck blood tofu, yellow throat, chili peppers, garlic, and Szechuan peppercorns. (Comes with one serving of rice)

Sweet sesame balls filled with lotus paste, fried to a crispy

Tender strips of chicken breast coated in a seasoned flour mixture with garlic powder, onion powder, salt, and pepper, then deep-fried

Steamed buns filled with creamy salted egg yolk custard

Bite-sized pieces of chicken coated with a crispy batter of potato starch, salt, pepper, garlic, and five-spice powder, then deep-fried

Refreshing cucumber, wood ear mushrooms, and green onion in a light, vinegar sauce.

Soft steamed buns filled with pork in a savory oyster-flavored sauce

steamed buns

Sticky rice with chicken and mushroom, wrapped and steamed in lotus leaves

Steamed edamame lightly sprinkled with sea salt

Hot and sour soup with juicy pork dumplings, dried lily flower, wood ear mushroom, green onions, and cilantro

Lamb stew served with thick noodles and glass noodles, in a rich lamb broth, with wood ear mushroom, dried lily flower, garnished with pepper, green onions and cilantro.

Stir-fried rice noodle dish with tender beef slices, green onions, onions, and bean sprouts.

Shrimp sautéed with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Rice noodle soup with stewed chicken, pork tripe, wood ear mushroom, baby bok choy, green onions, in a chicken broth.

Shredded beef stir-fried with long horn peppers, garlic, and chili oil (Comes with one serving of rice)

Clay pot rice noodle soup with pork, spam slices, chives, carrots, napa cabbage, baby bok choy, wood ear mushroom, quail egg, tomato, soy sauce, green onions

Crispy beef tossed in a sweet and tangy orange sauce with chili flakes and garlic (Comes with one serving of rice)

Nourishing lamb soup infused with traditional Chinese medicinal herbs, glass noodle, tender lamb, green onions, and cilantro.

Light Vietnamese pho with shredded chicken meat, rice noodles,cilantro,fresh basil, bean sprouts, and a hint of lime.

Wheat noodle soup with tender beef stew, tangy pickled mustard greens, bean sprouts, baby bok choy, and green onions in a flavorful broth.

Beef fillet stir-fried with spicy peppers, garlic, and sauce (Comes with one serving of rice)

Shrimp stir-fried with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Beef stir-fried with green and red bell peppers, garlic, and black pepper (Comes with one serving of rice)

Lightly stir-fried fish filets with seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Fried chicken coated in a sweet sesame sauce with sauce, honey, and garlic, garnished with sesame seeds and served with broccoli on the side (Comes with one serving of rice)

Tender chicken stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

Stir-fried beef with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Tofu braised with seasonal vegetables, sauce, garlic, and ginger (Comes with one serving of rice)

Grilled chicken glazed with a sweet and savory teriyaki sauce made from sauce, mirin, and sugar (Comes with one serving of rice)

Tender eggplant in a garlic sauce with chili bean paste, vinegar, and sauce (Comes with one serving of rice)

String beans stir-fried with garlic, chili flakes, and preserved vegetables (Comes with one serving of rice)

Lightly stir-fried baby bok choy with bean curd skin, garlic, and salt (Comes with one serving of rice)

Fresh baby bok choy stir-fried with garlic and sauce (Comes with one serving of rice)

Eggplant and string beans cooked with garlic and sauce (Comes with one serving of rice)

Shredded cabbage stir-fried with dry chili peppers, garlic, and sauce (Comes with one serving of rice) It contains several pieces of pork belly. If you prefer no meet, please make a note at special request.

Lamb soup with pita bread pieces and glass noodle soaked in a rich broth with wood ear mushroom, dried lily flower and pepper. Spice level customizable.

Glass noodle soup in a hot and sour broth with dried lily flower, peanuts, bean sprout, baby bok choy, pickled string beans, green onions, wood ear mushroom and your choice of Beef, Intestine, and Beef combo

A Thai street food favorite made with wide rice noodles, broccoli, Chinese broccoli, and egg, along with your choice of protein (chicken, beef, shrimp, vegetables, or fried tofu), all coated in a slightly sweet soy-based brown sauce.

Thai rice noodles stir-fried with green peppers, mushrooms, onions, green onions, tomatoes, bean sprouts, basil, and your choice of protein (chicken, beef, shrimp, vegetables, or fried tofu) in a spicy sauce.

A classic Thai soup featuring shrimp, lemongrass, lime leaves, chili paste, and mushrooms, known for its spicy and tangy taste

A blend of seasonal mixed vegetables stir-fried with garlic and sauce (Comes with one serving of rice)

Vietnamese pho with tender slices of rare eye round steak and well-done brisket, served with rice noodles,cilantro,fresh basil, bean sprouts, and lime in an aromatic beef broth.

Tender pork belly slices stir-fried with fresh leeks, sauce, and garlic (Comes with one serving of rice)

A soup with whisked eggs, broth, and a touch of green onion

Stir-fried rice noodles with your choice of meat tossed with bean sprouts, peanuts, egg, green onions, and a tangy tamarind sauce

Hand-pulled noodles with spicy cumin-seasoned lamb, fresh coriander, chili oil, baby bok choy, green peppers, and onions for a light, aromatic spice.

Soft wheat noodles stir-fried with your choice of protein (chicken, beef, shrimp, vegetables, fried tofu, or roast pork) and mixed vegetables.

Hand-made dumplings stuffed with pork, shrimp, and cabbage

A crispy wrap pancake filled with spicy seasoned pork.

dumplings filled with tender chicken and savory broth

Stir-fried chicken with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Soup dumplings filled with spicy pork and a rich broth

Chinese Hamburger – Filled with aromatic cumin-seasoned lamb, green pepper, and onion, served in a soft yet crispy flatbread.

Bone-in lamb cooked in a clay pot with napa cabbage, vermicelli noodles, garlic, and chili oil (Comes with one serving of rice)

Crispy chicken wings seasoned with salt, pepper, garlic powder, and sauce, then deep-fried

Stuffed with a savory filling of ground pork, cabbage, carrots, green onions, and garlic, wrapped in a pastry and deep-fried

A crispy wrap pancake filled with shredded potatoes and green onion

A dim sum dish made with radish, rice, rice flour, and corn starch, pan-fried to achieve a crispy outside and soft inside.

Fresh pork and garlic chives wrapped in a delicate dumpling

Chilled noodles tossed in a creamy sesame sauce and served with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Grilled chicken teriyaki served over rice, drizzled with a sweet and savory teriyaki sauce.

A grilled Korean-style spicy pork, marinated in gochujang (Korean chili paste), sauce, garlic, ginger, and sesame oil (Comes with one serving of rice)

Classic braised pork belly cooked with sauce, garlic, and ginger (Comes with one serving of rice)

Shredded pork tripe stir-fried with fresh coriander, chili peppers, garlic, and sauce (Comes with one serving of rice)

Crispy pork intestines cooked in a dry pot with Szechuan spices, chili peppers, garlic, and vegetables (Comes with one serving of rice)

Tender beef slices poached in a spicy Szechuan chili broth with garlic, ginger, and Szechuan peppercorns (Comes with one serving of rice)

Stir-fried beef with crisp snow peas, garlic, and sauce (Comes with one serving of rice)

Thinly sliced beef marinated in a blend of sauce, sugar, garlic, ginger, and sesame oil (Comes with one serving of rice)

Sautéed chicken with fresh mushrooms, garlic, and sauce (Comes with one serving of rice)

Stir-fried shrimp with a mix of seasonal vegetables, garlic, and sauce (Comes with one serving of rice)

Shrimp seasoned with salt, pepper, and paprika, lightly fried for a crispy dish (Comes with one serving of rice)

Diced chicken stir-fried with Szechuan peppercorns, peanuts, chili peppers, and a savory-based sauce (Comes with one serving of rice)

Tender shrimp stir-fried with fresh broccoli, garlic, and sauce (Comes with one serving of rice)

A spicy and tangy soup made with tofu, mushrooms, vinegar, and chili paste

Golden-fried dumplings with a chewy glutinous rice crust and a savory filling of mushroom, pork, chives, and carrots.

Savory pork, shrimp, mushroom, wood ear mushroom, carrots wrapped in bean curd skin, steamed to perfection.

Silky chilled tofu with pieces of century egg, topped with green onion, chili oil, and sesame oil.

Golden-brown, pan-fried pork buns with a crispy bottom and juicy filling

Tender pork ribs steamed with garlic

Tender pieces of calamari lightly coated in cornstarch and seasoning, then fried and tossed with salt, pepper, garlic, and fresh chili (Comes with one serving of rice)

Pan-fried vegetable dumplings with a wheat flour wrapper, filled with cabbage, water chestnuts, carrots, edamame soybeans, onions, and rice noodles.

Thick cold wheat noodles served in a spicy chili sauce with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Dumplings filled with savory pork, served in a spicy chili oil sauce

Chinese hand-pulled noodles served with spicy cumin-seasoned beef, fresh coriander, chili oil, baby bok choy, green peppers, onions, and carrots for a light spicy kick.

Fish filets braised in a sauce with garlic, ginger, and a touch of sugar (Comes with one serving of rice)

Tender shredded pork in a garlic sauce with vinegar, sauce, chili paste, and green onions (Comes with one serving of rice)

Chinese cabbage stir-fried with yuba (bean curd skin) and garlic (Comes with one serving of rice)

Crispy fried chicken tossed in a sweet and spicy sauce made with chili, garlic, and sugar, served with broccoli on the side (Comes with one serving of rice)

Thick cold wheat noodles served in a creamy sesame sauce, topped with fresh cucumber, bean sprouts, and a sprinkle of ground peanuts.

Classic shrimp dumplings with a tender, juicy shrimp filling and a translucent wrapper

Thinly sliced pig’s ear tossed in spicy chili oil, with green onion and cilantro.

Vegetarian Chinese Hamburger – Filled with spicy shredded potatoes and green onion, in a soft yet crispy flatbread

Pho with a variety of beef cuts, including rare eye round steak, well-done brisket, beef tendon, beef tripe, and beef meatballs, served with cilantro,fresh basil and lime in a rich beef broth.

Beef stir-fried with cumin, chili peppers, garlic, and sauce (Comes with one serving of rice)

Rice noodle soup in a unique river snail broth with pickled vegetables, wood ear mushroom, dried lily flower, baby bok choy, fried egg, peanuts, green onions, and chili oil. along with your choice of beef slices or beef combo(+$3).

A soup featuring beef slices, kabocha squash, and spicy chili oil (Comes with one serving of rice)

Eggplant stir-fried with Thai basil, garlic, and sauce (Comes with one serving of rice)

Chicken sautéed with green beans, garlic, and sauce (Comes with one serving of rice)

Crispy fish filets stir-fried with dry chili peppers, garlic, and Szechuan spices (Comes with one serving of rice)

Lottus roots, snow peas, wood ear mushroom, and carrots (Comes with one serving of rice)

A Thai-inspired soup with chicken, lemongrass, lime leaves, chili paste, and mushrooms, delivering a spicy and sour flavor

A soup made with miso paste, tofu, seaweed, and green onions

Classic fried rice made with egg, peas, carrots, green onions, and onions, along with your choice of chicken, beef, shrimp, vegetables, fried tofu, or roast pork.

crab rangoon (4), Egg rolls (2), Chicken Wings (4), fried Shrimps (2), Beef Teriyaki (2), Chicken Teriyaki (2), Chicken Fingers (6), and Boneless Spareribs

crab rangoon (6), Egg rolls (3), Chicken Wings (6), fried Shrimps (3), Beef Teriyaki (3), Chicken Teriyaki (3), Chicken Fingers (9), and Boneless Spareribs

a deep-fried bread stick made with wheat flour, yeast, baking powder, and salt

Crispy battered chicken pieces tossed in a vibrant sweet and tangy sauce, with stir-fried bell peppers, onions, and pineapple (Comes with one serving of rice)

steamed dumplings filled with succulent shrimp, infused with the flavor of yuzu

Golden-brown, pan-fried vegetables with a crispy bottom and juicy filling

tender chicken braised in a rich and savory sauce of soy sauce, sesame oil, and rice wine, infused with fresh garlic, ginger, and fragrant basil (Comes with one serving of rice)

Jumbo shrimp coated with flour and egg, then deep-fried

Filled with shrimp, vegetables and wrapped in a pastry and deep-fried

crab rangoon (2), egg roll (1), Chicken Wings (2), fried Shrimp (1), Beef Teriyaki (1), Chicken Teriyaki (1), Chicken Fingers (3), and Boneless Spareribs

stir-fried thin rice noodles made with egg, bean sprouts, green onions, and onions, with your choice of chicken, beef, shrimp, vegetables, fried tofu, or roast pork.

Tender strips of marinated pork, expertly seasoned with a savory blend of spices and soy sauce, then slow roasted

shredded pork stir-fried with bean curd, garlic, chili, and sauce (Comes with one serving of rice)

Sliced beef sautéed with basil, green pepper, garlic, chili, and sauce (spicy) (Comes with one serving of rice)

sautéed chicken with basil, green pepper, garlic, chili, and sauce (Comes with one serving of rice)

steamed eggplant topped with savory minced pork and a rich, creamy salted egg sauce (Comes with one serving of rice)

Crisp chilled jellyfish tossed with shredded vegetables, topped with green onion, sesame oil, and a light, tangy dressing

Crispy spiral-cut potato, deep-fried, served with your choice of ketchup or chili powder

Beef stir-fried with vegetables, chili, and savory spices (Comes with one serving of rice)

Tender beef stir-fried with crunchy peanuts, fresh vegetables, and dried chili peppers in a savory, spicy Kung Pao sauce (Comes with one serving of rice)

Tender fish filets poached in a spicy Sichuan chili broth with garlic, ginger, and Szechuan peppercorns (Comes with one serving of rice)

Soup with shrimp and pork wontons in a light broth, garnished with seaweed, dried and green onions, cilantro, and sesame oil.

Soft steamed rice rolls filled with juicy shrimp and seasoning

Shrimp stir-fried in a savory, aromatic garlic sauce (Comes with one serving of rice)

Grilled tender beef glazed with a sweet and savory teriyaki sauce, served with steamed vegetables (Comes with one serving of rice)

Special fried lo mein made with green onions, peas, carrots, egg, chicken, shrimp, and beef

Beef cooked in a clay pot with tofu skin, green peppers, ginger, and chili oil (Comes with one serving of rice)

Special fried mei fun made with green onions, peas, carrots, egg, chicken, shrimp, and beef

Bone-in with skin lamb stew with Chinese herbs and goji berries (Comes with one serving of rice)

Slow-cooked lamb spine braised in a savory broth of soy sauce, ginger, garlic, and spices (Comes with one serving of rice)

Tender braised pork knuckle, deep-fried for a crispy texture, then stir-fried with chili, garlic (Comes with one serving of rice)

A pork knuckle braised in a soy-based sauce with ginger, garlic, and spices, then slow-cooked and served in a clay pot (Comes with one serving of rice)

Tender fish filets cooked in a spicy sauce made with fresh green Sichuan peppercorns (Comes with one serving of rice)

Marinated fresh fish, grilled until crispy and tender, then braised in a spicy sauce with Sichuan peppercorns, dried chilies, and fermented broad bean paste, along with vegetables (Comes with one serving of rice)

Herbal soups are very effective in boosting the body's warmth and energy. First bring to a boil over high heat. Once boiling, immediately reduce the heat to medium-low, and simmer for at least 3 hours. This slow cooking will make a clear, consommé-like broth, and will prevent from cooking off nourishment

Tender pork ribs simmered with sweet corn in a light, flavorful broth

Ahi tuna served in crispy taco shells with seaweed salad,avocado, tobiko, spicy sauce,wasabi, and mango

Ahi tuna and salmon, served in crispy taco shells with seaweed salad, avocado,tobiko, spicy sauce, wasabi, and mango

Yellow tail served in crispy taco shells with seaweed salad,avocado, tobiko. spicy sauce, wasabi, and mango

Seared tuna slices served with a tangy ponzu sauce, topped with scallions and sesame seeds

Half Dozen: $19, Dozen: $38

Thinly sliced salmon drizzled with yuzu soy dressing, topped with microgreens and sesame seeds

Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce

Thinly sliced yellowtail, Topped with jalapeños, cilantro and sautéed cashews

Futomaki filled with tamago (sweet eggomelet), cucumber, yamagobo (pickled burdock root), and kanpyö (dried gourd strips), all wrapped in seaweed

Crispy salmon skin wrapped with fresh cucumber and mixed greens, finished with unagi sauce and rolled in seaweed

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled into a cone shape

Yellowtail mixed with a spicy sauce, paired with cucumber and rolled in seaweed

bbq Freshwater eel and cucumber rolled into a cone shape

Fresh salmon and avocado rolled together with sushi rice in a seaweed wrap

Golden fried soft-shell crab, cucumber, and mixed greens, drizzled with unagi sauce and wrapped in seaweed

Fresh slices of cucumber rolled with rice and seaweed

Slices of creamy avocado rolled in seaweed and rice

Fresh slices of avocado and cucumber rolled with rice and seaweed

Crispy sweet potato tempura rolled with rice and seaweed

Krab† mix, cucumber and avocado rolled in seaweed and rice.

Fresh tuna paired with creamy avocado.rolled with rice and seaweed

Fresh tuna combined with crisp cucumber,rolled with rice and seaweed

Cucumber, avocado, and asparagus wrapped in soy paper and rice

Real crabmeat, cucumber, and avocado wrapped in sushi rice and seaweed, topped with sesame seeds

Fresh yellowtail and Sriracha, combined with cucumber and rolled in seaweed and rice

Shrimp and krab† mix combined with spicy mayo and cucumber, rolled in seaweed and rice

Smoked salmon, cream cheese and cucumber rolled in seaweed and rice

bbq Freshwater eel and cucumber wrapped in seaweed and rice; drizzled with sweet eel sauce

BBQ Freshwater eel and avocado wrapped in seaweed and rice; drizzled with sweet eel sauce

Fresh yellow tail and green onion wrapped in seaweed and rice

Fresh salmon and creamy avocado wrapped in seaweed and rice

Fresh salmon and crisp cucumber wrapped in seaweed and rice

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice

Salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice

Fresh tuna and rice rolled in seaweed

Shrimp tempura, spicy krab† mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce

Krab† mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce

BBQ Eel, Krab† mix, cucumber, with sliced avocado topped and sweet eel sauces

Spicy lobster krab† mix, lettuce, avocado and cucumber, rolled in rice and soy paper

Tempura fried soft shell crab, krab+ mix,asparagus, avocado and cucumber rolled first in seaweed, then rice

Krab† mix and cucumber、avocado rolled in seaweed and rice; topped with freshwater eel and avocado slices

Shrimp tempura with spicy krab† mix and cucumber; topped with seared tuna and avocado

Shrimp tempura, krab† mix, cream cheese and cucumber; topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo

Krab† mix, cucumber, and avocado wrapped in seaweed and rice, topped with baked scallops, creamy mayo, and tobiko

Krab mix,Cucumber Avocado,salmon,spicy mayo,baked in oven,sweet eel sauce.

spicy tuna and rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, sliced avocado; finished with wasabi mayo and red tempura bits

Smoked salmon, mango and cream cheese; topped with avocado slices, red tempura bits and sweet eel sauces

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow

The Classic California roll topped with fresh salmon,Spicy Krab† mix and tobiko

yellow tail tuna, Scallion, Cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, Krab† mix, finished with sweet spicy siracha sauces

Lobster krab† mix, cucumber and avocado; topped with shrimp; served with Asian pesto sauce

Spicy tuna, mango, and avocado wrapped in seaweed and rice

Salmon sushi 7pcs,salmon Salmon avocado roll 6pcs

Salmon avocado with soy paper roll 6pcs, Salmon roll 6pcs. Spicy salmon roll????️ 6pcs, Smoked salmon with cream cheese roll 6pcs.

Tuna sushi 2 pcs Tuna Sashimi 2 pcs Tuna mango with soy paper roll 6pcs Tuna roll 6pcs

Salmon, cucumber, and green onions mixed in poke sauce, served with grape tomatoes, avocado, edamame, and seaweed salad, topped with sesame seeds, and served over rice with miso soup

Comes with one seaweed salad and two of each: shrimp nigiri, salmon nigiri, tuna nigiri, yellow tail nigiri, Bbq eel nigiri. 1Rainbow roll,1 Caterpillar Roll ,1California Roll(with real crab meat) ，1 Philadelphia roll，1 Spicy Salmon Roll.

Ahi tuna, cucumber, and green onions mixed in poke sauce; served with grape tomatoes, avocado, edamame, and seaweed salad; topped with sesame seeds

Ahi tuna, salmon, yellowtail, shrimp, cucumber, and green onions mixed in poke sauce; served with grape tomatoes, avocado, edamame, and seaweed salad; topped with sesame seeds, and served over rice with miso soup

12 pcs chef choice sashimi; served with a bowl of rice and miso soup

5 pcs of chef choice nigiri sushi and 9 pes of chef choice sashimi

7 pcs of chef choice nigiri sushi and a California roll

Eel, cucumber, steamed rice, sesame seeds and eel sauce

The classic seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds

Choice of Soup Pot or Dry Pot. The Soup Pot features a bold Sichuan spice-infused broth, while the Dry Pot is stir-fried for a more intense Each Mala Pot includes a base of ingredients; Napa Cabbage, Wood Ear Mushroom, Baby Bok Choy, Broccoli, Yuba (Tofu Skin), Lotus Root, and Glass Noodles.

Crispy fried chicken pieces stir-fried with spicy capsicum,garlic,and chili flakes

Tender chicken pieces and aromatic young ginger, simmered in a savory sauce of soy,sugar and cooking wine (With bone)

fish fillets cooked in a spicy Sichuan-style chili oil broth, added with bean sprouts, Chinese napa cabbage,leek, and celery, infused with aromatic spices,garlic,and ginger

Whole fish cooked to perfection and topped with a fragrant, spicy sauce made from fresh green Sichuan peppercorns

A Western-inspired Cantonese dish featuring lightly battered prawns tossed in a creamy mayonnaise-based sauce, served with crunchy candied walnuts

Beef coated in a sesame-infused sauce with sauce,garlic,and ginger, topped with sesame seeds

Beef sautéed with chili peppers, garlic, and peppercorns

Grilled beef short ribs marinated in a sweet and savory Korean-style BBQ sauce

Jumbo shrimp, fresh scallops, sliced flank steak,pork, chicken, crab meat, broccoli, red bell,pepper, and mushroom in house sauce

Scallops and beef with broccoli in brown sauce

Jumbo shrimp, sea scallop, fish fillet, lobster meat,calamari and mixed vegetables in the bird's nest

stir-fried shrimp with ground pork, peas, carrots, green onions, egg white, garlic, white wine and ginger sauce (Comes with one serving of rice)

Soft and tender red carrot cake bites, perfectly balanced with a creamy and rich egg custard filling

Shrimp Tempura and krab mix inside, topped with thinly sliced Avocado, with spicy mayo, Eel sauce

Inside-out roll with deep-fried soft shell crab, black tobiko, cucumber, avocado, and eel sauce.

Wheat noodle soup with tender braised chitterlings in a rich soy sauce and chili oil broth, topped with green onions, baby bok choy, wood ear mushroom and dried lily flower.

SLow- cooked mung beans，lightly sweet，served cold and refreshing。

Soft and tender red carrot cake bites, perfectly balanced with a creamy and rich egg custard filling

Fresh lobster stir-fried with ginger and scallions for a classic aromatic Cantonese flavor.

Crispy garlic and chili stir-fried lobster, Hong Kong's famous Typhoon Shelter style.

Crispy Chicken wings seasoned with salt，pepper，garlic powder，spicy oil，then deep-fried。

Tender chicken breast deep-fried with fresh,mango slices, bell peppers, and onions, tossed in a light, tangy-sweet sauce.

A comforting rice porridge with creamy texture, featuring tender pork slices and savory century egg. Silky, flavorful, and nourishing — a classic comfort food for any time of the day.

Wild caught for Hawaii

Delivery will affect the taste外送会影响口感